This year the active chapter's Family Day was held on April 3, 2016. Luke Salter took charge of cooking a pig, and he did a really great job. (It was a great warm-up for Centennial!) About 110 guests enjoyed lunch and a quick overivew presentation, given by Chancellor Dylan Beam. I would like to thank Will Ziemendorf, James O’Hara, Andrew Klunk, Emily Shaw and Dalton Kubovcsak for helping me transport the chairs and tables!
—Submitted by Cara Trotter
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